Chili Cheese
Bread:
Loaf of French bread cut in half
lengthwise
Wrap foil around the bottom crusty part
of the bread so it stays soft.
Mix together 1 cup of mayo, 2 cups of
grated cheese, and 1 can diced green chilies, drained. You can add
less mayo, just stir in until it binds together. Spread over the
bread. Bake at 350 degrees until bubbly and starts to brown, about
8-10 minutes.
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